Document
31 August 2023
Regulatory Compliance

From Obstacle to Opportunity: Harnessing Regulatory Insights for Innovation Advantage

New product development (NPD) and reformulation are crucial for food and beverage manufacturers to retain a competitive edge by remaining at the forefront of evolving consumer preferences, market opportunities and emerging trends. However, delivering new products to market is a complex process with multiple challenges that results in a failure rate of between 30-40%. From the experts at FoodChain ID, download a new white paper on accelerating new product development (NPD).

Submit the form to view this whitepaper

Newsletter subscription
I would like to be contacted by a member of the FoodChain ID team

We take your personal data and privacy seriously. By completing this form, you are confirming that you accept our Terms of Use and Privacy Policy.

Stay up to date with our newsletter

This field is for validation purposes and should be left unchanged.

Interesting articles

Document
28.10.2024
Product Development

From Recipe to Market: Ensuring Compliance at Every Stage

Article
27.10.2024
Regulatory Compliance

Countries Worldwide Encourage Packaging Recycling with Beverage Container Deposit Systems

Webinar
23.10.2024
Food Safety

Food Safety During Distribution and at Retail

Document
22.10.2024
Regulatory Compliance

Regulatory framework for active ingredients used in food supplements in Europe

Webinar
15.10.2024
Product Development

Novel foods in Europe: Opportunities, challenges and new demands from The EFSA

Webinar
09.10.2024
Food Safety

Food Safety: Considerations When Developing a Food Label