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Organic Certification in India

FoodChain ID is accredited as an organic certifier in India

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FoodChain ID supports you with Organic Certifications in India

FoodChain ID, Registered as CERT ID India Pvt Ltd, is accredited by Agricultural and Processed Food Products Export Development Authority (APEDA) which serves to National Accreditation Body (NAB) for NPOP having accreditation no. NPOP/NAB/0045 accredited for Crop Production, Processing and Handling w.e.f. 09.02.2024.

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List of organic operators certified by FoodChain ID for India

Organic operators certified by FoodChain ID India
Processing Unit

I manufacture organic products in my processing units.

Trading & Export

I deal in retail trade and/export of organic products

Individual Farmer

I am an individual farmer practising organic farming

Grower Group

I belong to a collective of farmers practising organic farming

Wild Collection

I collect ingredients directly from the forest

Input Approval

I manufacture agricultural inputs, such as seeds and fertilizers, to support organic farming

Everything you need to know about organic regulations in India

NPOP Standard

Visit the APEDA website to view the main standard (NPOP) for organic certification

FoodChain ID Regulations

How much does organic certification cost?

Fee structure for Organic Certification (NPOP)

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Our articles on organic certification
United States’ HHS Secretary Delivers Ultimatum on Artificial Food Dyes
By Julie Holt, Director, Global Advisory Services U.S. Health and Human Services (HHS) Secretary Robert F. Kennedy Jr. issued a bold ultimatum to some of the world’s largest food and […]
Organic Foods and Labeling: Worldwide Standards Support Consumer Trust
FoodChain ID provides third-party, global certification for organic standards, including the USDA National Organic Program, EU Organic and other worldwide organic certifications through Bioagricert, a FoodChain ID company. Gul Basak […]
U. S. GRAS Rulemaking Under Review
FoodChain ID experts in Regulatory and Scientific Consulting offer global guidance to meet the evolving demands of the food and beverage marketplace. United States Health and Human Services (HHS) Secretary […]
West Virginia Bans 7 Artificial Dyes as Other States Consider Similar Measures
By Julie Holt, Director, Global Advisory Services FoodChain ID experts in Regulatory and Scientific Consulting offer global guidance to meet the evolving demands of the food and beverage marketplace. On March 24, […]
Streamlining Packaging and Packaging Waste Regulation (PPWR) Compliance
The Packaging and Packaging Waste Regulation (PPWR) introduces new compliance challenges, with evolving requirements that businesses must navigate. This webinar explores the specific areas of PPWR that FoodChain ID’s solutions […]
A Regulatory Perspective on the U.S. Food & Drug Administration Approval and Subsequent Ban of FD&C Red No. 3 as a Colorant
By Julie Holt, Director, Global Advisory Services Introduction The United States Food & Drug Administration (FDA) approved FD&C Red No. 3, a petroleum-based food dye, for use in foods in […]
United States’ HHS Secretary Delivers Ultimatum on Artificial Food Dyes
By Julie Holt, Director, Global Advisory Services U.S. Health and Human Services (HHS) Secretary Robert F. Kennedy Jr. issued a bold ultimatum to some of the world’s largest food and […]
Organic Foods and Labeling: Worldwide Standards Support Consumer Trust
FoodChain ID provides third-party, global certification for organic standards, including the USDA National Organic Program, EU Organic and other worldwide organic certifications through Bioagricert, a FoodChain ID company. Gul Basak […]
U. S. GRAS Rulemaking Under Review
FoodChain ID experts in Regulatory and Scientific Consulting offer global guidance to meet the evolving demands of the food and beverage marketplace. United States Health and Human Services (HHS) Secretary […]
West Virginia Bans 7 Artificial Dyes as Other States Consider Similar Measures
By Julie Holt, Director, Global Advisory Services FoodChain ID experts in Regulatory and Scientific Consulting offer global guidance to meet the evolving demands of the food and beverage marketplace. On March 24, […]
Streamlining Packaging and Packaging Waste Regulation (PPWR) Compliance
The Packaging and Packaging Waste Regulation (PPWR) introduces new compliance challenges, with evolving requirements that businesses must navigate. This webinar explores the specific areas of PPWR that FoodChain ID’s solutions […]
A Regulatory Perspective on the U.S. Food & Drug Administration Approval and Subsequent Ban of FD&C Red No. 3 as a Colorant
By Julie Holt, Director, Global Advisory Services Introduction The United States Food & Drug Administration (FDA) approved FD&C Red No. 3, a petroleum-based food dye, for use in foods in […]