FDA Directive No 2/2022: Labeling of Prepackaged Food - Classification of Ingredients and Food Additives functional classes [English Translation]

Description

Title: FDA Directive No 2/2022: Labeling of prepackaged food – Classification of ingredients and food additives functional classes

Publication date: 27/01/2022

Status: In force

Scope: This regulation establishes the requirements for FOOD LABELING in MYANMAR. It includes changing GENERAL CLASS NAMES of INGREDIENTS to specific groups, as well as the groups of permitted food additives. It is applicable to the production, inspection and sale of FOOD AND BEVERAGES.